Hinkelhatz Hot Pepper
Hinkelhatz Hot Pepper is backordered and will ship as soon as it is back in stock.
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Care information
Care information
Check out Mary's Comprehensive Planting Guide for detailed planting info.
Storing seeds prior to use: seeds should be stored in a cool, dry place away from direct sunlight for optimal germination.
85 days. Capsicum annuum. Open Pollinated. Plant produces good yields of 1" long by ¾" wide hot peppers. Peppers are hot and turn from green to glossy deep red when mature. Plant has green stems, green leaves, and white flowers. This is the red version of Hinkelhatz. It resembles a chicken heart. Excellent fresh, in salsa, pickled, or dried. Suitable for indoor containers. An 1800's Pennsylvania heirloom variety. Scoville Heat Units: 30,000
Contains 15 heirloom seeds
*NEW ARRIVAL for 2020*
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