Cayenne Pepper
Cayenne Pepper is backordered and will ship as soon as it is back in stock.
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Care information
Care information
Check out Mary's Comprehensive Planting Guide for detailed planting info.
Storing seeds prior to use: seeds should be stored in a cool, dry place away from direct sunlight for optimal germination.
Cayenne Pepper
85 days. This is truly an heirloom as the Cayenne is known to be Pre-Columbian in origin.
It is said to be named after the Cayenne River in French Guyana. First offered in the seed trade by Joseph Breck & Son in 1883.
A hot, zesty and pungent organic pepper that is 6" long, but only a 1/2" wide. Don't let the size fool you, these pack a punch that will put a zing in any dish. These peppers have a heat rating about 30,000-50,000 Scoville Units.
Contains approx 15 heirloom seeds
Planting Instructions: Seeds should be sown in warm conditions, covered very lightly (depth of ¼ inch) and kept reasonably moist until seedlings emerge.
Grow in full sun. Great for containers.
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