Bloody Butcher Dent Corn
Bloody Butcher Dent Corn is backordered and will ship as soon as it is back in stock.
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Care information
Care information
Check out Mary's Comprehensive Planting Guide for detailed planting info.
Storing seeds prior to use: seeds should be stored in a cool, dry place away from direct sunlight for optimal germination.
Bloody Butcher Dent Corn
120 days.
Originally from Virginia and traced back to 1845. Stalks grow 10-12 ft. tall producing 2 to 6 ears per stalk. Kernels are blood-red with darker red stripes, and occasional white or blue kernels. Great for flour, cereal, or roasting ears.
Contains 50 heirloom seeds
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